© L'Antro di Morven di Cecilia-Maria Gratton
Abete nero: limonene, camphene, beta-pinene, delta-3-carene
Arancio dolce: limonene, 4-terpineol, tyhmol, α-pinene, β-myrcene
Bambù e teak: dihydrojasmonate, allyl amyl glycolate, bicyclohomofarnesal, linalyl acetate, ionone beta, mandarine oil, galaxolide
Basilico: basil oil
Bergamotto: citrus aurantium bergamia fruit oil
Camomilla: anthemis nobilis flower oil
Cannella cinnamaldehyde Eugenol alpha-ylangene α-phellandrene (E)-cynnamil acetate
Chiodi di garofano: eugenol, acetyleugenol, β-caryophyllene, isoeugenol
Cipresso: cupressus sempervirens oil
Elicriso: helichrysum italicum flower oil
Eucalipto: eucalyptus oil
Gelsomino: jasmone, benzyl acetate, benzyl benzoate, linalool, eugenol
Geranio: citronellol, geraniol, 3,7-dimethyl-6-octen-1-yl formate, geranyl formate, iso-mentone
Ginepro: juniperus communis fruit oil
Incenso: boswellia carterii oil
Lavanda: linalyl acetate, linalool,terpinine-4-ol, β-eudesmol
Legno di cedro: cedarus atlantica bark oil
Lemongrass: lemongrass oil, citral, lemon extract
Lillà: diethyl phthalate, dihydrojasmonate, white flower alcohol, hexyl salicylate, 5-(2,2,3-trimethyl-3-cyclopentenyl)-3-methylpentan-2-ol
Lime: citrus aurantifolia oil
Limone: citrus peel oil
Mela: citrus aurantium bergamia fruit oil, dimethyl benzyl carbinyl acetate, allyl cyclohexyl propionate, trans-2-hexenal, o-tert-butylcyclohexyl acetate, 4-tert-butylcyclohexyl acetate, verdyl acetate, hexyl salicylate
Menta piperita: mentha piperita oil
Menta verde: DL-carvone, limonene, α-eudesmol
Mirra: myrrh oil, 2-ethylbutyl methacrylate, limonene, eugenyl ethyl ether
Mughetto: dipropylene glycol, dihydrojasmonate, dipropylene glycol monomethyl ether, galaxolide, bht, lily aldehyde
Neroli: neroli oil, neroli aldehyde
Oud: 4-tert-butylcyclohexanol, terpene and sesquiterpene hydrocarbons, vanillin, 4-isopropylcyclohexano, 4,4a,5,9b-tetrahydroindeno[1,2-d]-1,3-dioxine, ethyl maltol, d-limonene, longifolene
Patchouli: pogostemon cablin oil
Pepe nero: piper nigrum seed oil
Ravintsara: 1,8-cineole, alpha-terpineol, α-pinene, β-pinene, 4-terpinenol, camphor
Rosa: citronellol, geraniol, cis-3,7-Dimethyl-2,6-octadien-1-ol, phenethyl alcohol, eugenol, linalool, dl-citronellol acetate
Rosmarino: camphor, α-pinene, 1,8-cineole, camphene, borneol, verbenone, β-caryophyllene
Salvia sclarea: linalyl acetate, linalool, germacrene-D, β-caryophyllene, acetic acid, geranyl ester, sclareol
Sandalo: santalum album oil
Sangue di Drago: diethyl phthalate, galaxolide, isopropyl myristate, vanillin, phenethyl alcohol, bht, bicyclohomofarnesal
Tè verde: dipropylene glycol, dihydrojasmonate, nerol
Tea tree: terpinine-4-ol, tea extract, γ-terpinene, 1-Isopropyl-4-methyl-7-oxabicyclo[2.2.1]heptane
Timo: thymol, para-cymene, linalool, gamma-terpinene, carvacrol, α-pinene, myrcene, β-caryophyllene
Vaniglia: vanillin, 4-hydroxybenzaldehyde, vanillic acid, cinnamic acid
Vetiver: vetiveria zizanioides root oil
Ylang ylang: cananga odorata flower oil
Zenzero: zingiberene, citral, β-sesquiphellandrene, β-bisabolene, curcumene, β-phellandrene, camphene
© L'Antro di Morven di Cecilia-Maria Gratton